Hi friends, exciting news across the street from us. The lovely river red gum at Alphington Station has been nominated as a mature (pre-settlement) tree for the National Trust ‘Tree of the Year’. But … to win it needs your vote.

HOW TO VOTE

Visit the National Trust Facebook page from Sunday 18 April to Sunday 2 May 2021 during the Australian Heritage Festival and “click like” on the tree you would like to win the ‘Tree of the Year’ title, or email your vote to conservation@nattrust.com.au.

Eucalyptus camaldulensis

Alphington Station

This river red gum is approximately 200-300 years old and contributes greatly to the urban Alphington station landscape. Thanks to passionate community members, this tree was saved from being removed as part of proposed carpark development in 2013 and holds significant importance for the local community.

And also thanks to local community volunteers, the area near the tree has undergone restoration and there are now a number of younger River Red Gums around it, creating a beautiful natural setting around the station.

This tree is significant at a Regional level as a mature indigenous tree in an urban landscape context, which provides a contribution to the landscape and railway setting.

The National Heritage Trust note that fittingly the wall opposite the tree is painted with "Save the trees".

Keen to find out more about the other trees nominated? Click here.

Hi Leanne here.

I’ve been at my sister’s farm for Easter and I was quite excited at her tomato seed saving approach, so I thought I’d share some photos. They are pretty self explanatory …

Just choose some of the more overripe tomatoes you grew and squeeze the seeds out onto paper towel to dry them out.

Then when you are ready, you can plant the paper directly. Or chop the paper up and share your bounty. Great hey?

And also a picture of the farm at sunrise just a you can see how beautiful it is … standing at the back door looking east towards The Grampians.

If you’ve been wondering what exactly is going on down at the Alphington Community Farmgate site on the corner Wingrove Street and Parklands Avenue, and are keen for a sticky beak, Miranda who is the lovely and enthusiastic founder and director of Melbourne Farmers Markets is running a site tour on Sunday 25 April from 9.30-11am.

You’ll be able to meet a range of growers, producers and community organisations all playing a role in supporting urban agriculture and a local food system. Visit The Mushroomery, Farmwall, 3000 Acres etc.

Following the tour there’ll be ample time to do your weekly shopping and soak up the atmosphere of Alphington Farmers Market. Here you can meet local Victorian farmers and small-scale producers, discover what's in season, see how seasonality influences flavour (and price) and discover new recipe ideas directly from the farmer.

The link to book is: https://www.trybooking.com/BQNIV

We’ve had 18 people in our Women in the Shed program over 3 days in Term 1 and have been delighted to see proud faces and confidence beaming from the women as the finishing touches were applied to their projects. This term we saw some gorgeous mosaics produced along with wonderful woodwork projects including tool boxes, chopping boards and planter stands.

The Women in the Shed program has been a great success. It is fully booked again for Term 2, but we will open bookings for Term 3 and 4 in June. If you are keen to join in you can join our waiting list here.

Above is a picture of our Thursday group who paused in their final session to enjoy morning tea together.

And some snaps from the class and final shed projects below.

Hi friends, you can still book tickets to the CWA climate emergency talk coming up on Monday night at the Gleeson Centre in Darebin Parklands (just at the end of Separation Street).

After the extreme weather of the last week across Australia it’s a pretty good time to find out more about the implications of climate change if you’re not sure what it means and what we could do to make a difference.

For further info and to book in just click here. And remember, there’ll be yummy food provided - thanks CWA!