Hi everyone,

Last week I was excited to attend a meeting with the Minister Grigorovitch, who is the new Minister for Carers and Volunteers, as part of my role on the North East Neighbourhood House Network committee. It is always super to talk at a higher level about both the great things that neighbourhood houses do, and the challenges we face as a sector … and the meeting was particularly timely obviously, as we continue our push for restoration of funding from the State Government.

Closer to home, we are in workshop season at the moment … And we have another coming up this Saturday. Clothes Mending from 10am-1pm. We ran this workshop around this time last year and had a lot of fun. It is a fabulous opportunity to learn how to take up a hem, stitch on a button, repair a tear … and more! You are encouraged to bring your pile of project(s) along to work on. Book into this workshop online for $10. Here at this link.

Tomorrow (Tuesday) our Preserves Group will be running from 1-3pm where we will be making chutney out of chokos that were kindly donated to us last week. We like nothing better than homegrown produce at ACC. Its open to all, so if you have some time free, please come along - no need to book in.

Then on Thursday we will have Garden to Plate in the morning from 11.30am-1pm where we will be cooking with produce from our very own Community Garden. Clare tells me we have spinach, onions and lettuce ready to harvest at the moment ... I wonder what we will make …. It costs $10 to attend this fun and friendly and informative and yummy program and you can book in online here.

And later that evening from 7.30-9.30pm we will have our monthly Alphington Arts session. Book in online here for $15.

This week is National Volunteer Week across Australia and we would like to give a big shout out to everyone that donates their time at ACC every year. Volunteers are integral to neighbourhood houses and we couldn’t do what we do without all the amazing people who help out each week and/or each month and of course at our big events.

Cheers Leanne

Hi everyone,

We hope you all had a nice Mother’s Day despite the weather. Brrrrrr. It’s been a very chilly few days but we still had a lovely turnout to Garden to Plate last Thursday. We made cauliflower steaks and they were delicious…….. read on for the recipe. And we made creative cards at our Community Morning on Friday, before enjoying tacos for Community Lunch on Friday.

We have the first of our two sustainability workshops happening this Saturday from 10am-12pm! Book in online here to come along and learn about soils and their health benefits.

And book in here to join us for Crunch on Thursday from 12.30-2pm.

See you soon!

Cheers Leanne

Here is the recipe for the cauliflower steaks we made at Garden to Plate last Thursday. They were so simple for something so delicious and a great option for a vegetarian meal … or just to add some extra veggies into your everyday!

When we made ours we used a mix of cheeses (because that’s what we had), but parmesan would probably make for a neater look at the end.

Baked Cauliflower Steaks 

Ingredients 

• 1 cauliflower head cut down the middle top to bottom then sliced across-ways. Try and keep the ‘steaks’ together in clumps if the come apart at the edges ( don’t despair - the cheese will help stick them together if needed when cooked).

• ¼ cup olive oil

• ½ cup grated parmesan 

• 2 cloves garlic, grated 

• 1 tsp smoked paprika 

• 1 tsp onion powder 

• 1 tsp salt 

• ½ tsp  chili pepper flakes

Instructions 

Preheat the oven to 220 degrees.

Mix olive oil, garlic, salt, spices and 2 teaspoons of parmesan.

Sprinkle the rest parmesan cheese on a lined oven tray in clumps that will roughly match the cauliflower steaks.

Place the cauliflower steaks on top of the parmesan cheese.

Baste the top side with the oil and herbs.

Cook on high for 10 minutes then lower heat and cook on 180 degrees for 20 minutes until cooked through.

Serve crispy side up.  YUM! We ours with mushrooms, hummus, bread, green beans and tzatziki.

Hi everyone,

Can you believe it’s already May? Time flies!

Last week we had a great time on Sydney Road at our Op-Shop Adventure - we caught the 508 bus and went to four op shops and also stopped for lunch at The Green Refractory. Then we popped into Cheaper Buy Miles next door (as many of you know it’s my favourite grocery shop - I am always buying food for our community lunch and for catering events here).

Thanks to those who came along. It was loads of fun. And … I was super pleased with my purchase of a pair of RM Williams boots (RRP $699) for the bargain price of $20!

It was also great to start up our AAA Arts program on Friday afternoon for term 2. The group is working with dry pastel and charcoal at the moment and the products are looking beautiful!

This month we are really looking forward to our two sustainability workshops that we are running with support from the climate emergency team at Yarra Council. The first one is on Saturday 16 May and we will be learning about soil microbes and the impact on our health. And the second will be the week after on Saturday 23 May where we will be learning techniques and tips for clothes mending. Read on for more info, and don’t forget a to book in online!

Until then, we are on with all our usual programming. This week we can’t wait to see everyone back at AAA Bowls on Wednesday morning from 10am - 12pm, Garden to Plate Thursday from 11.30am - 1pm, and our first session of Community Yoga on Wednesday evening from 5.30 - 6.30pm. Community Yoga is full but we are keen for more participants in Garden to Plate and AAA Bowls if you are interested, or know someone who is.

Cheers Leanne

We are really looking forward to our two upcoming sustainability workshops!

Living Soils, Living People

The first workshop is next week on Saturday the 16th of May from 10am - 12pm. In this workshop we will be learning about soils and their microbes and how they can affect our health - from plants to our guts to even our minds. We will get to look at live microbes under a microscope and make our own microbial inoculants to take home. Perfect for the many aspiring scientists and expert gardeners in our community!

To book into this workshop, please visit our website here.

Clothes Mending

The second workshop will be the following Saturday the 23rd of May from 10am - 1pm. This workshop will focus on techniques for mending clothes. We will be learning about hand sewing and repairing basic rips, holes and various imperfections. It’s a great way to reduce waste and get some extra life out of your favourite clothes!

To book into this workshop, please visit our website here.