This week

Hi everyone,

We hope you all had a nice Mother’s Day despite the weather. Brrrrrr. It’s been a very chilly few days but we still had a lovely turnout to Garden to Plate last Thursday. We made cauliflower steaks and they were delicious…….. read on for the recipe. And we made creative cards at our Community Morning on Friday, before enjoying tacos for Community Lunch on Friday.

We have the first of our two sustainability workshops happening this Saturday from 10am-12pm! Book in online here to come along and learn about soils and their health benefits.

And book in here to join us for Crunch on Thursday from 12.30-2pm.

See you soon!

Cheers Leanne